Salt & Flavor – Wednesday April 19,2023 at 6:00pm $65 per person, book with friends 2+ persons for $60 per person Chef Lee will prepare mini tasting and theory class to taste five tasting notes. Come find out how to best utilize sweet, sour, bitter, salty and umami notes into your cooking. We will prepare […]
All about Chicken – Wednesday April 5,2023 at 6:00pm $75 per person, book with friends 2+ persons for $70 per person This is a full-on nose to tail cooking. We will teach you a proper way to truss, butcher and utilize a whole chicken. Learn how to prepare the chicken for barbeques, pan frying to […]
Baking for Brunch – Wednesday March 22 ,2023 at 6:00pm $70 per person, book with friends 2+ persons for $65 per person Chef Lee will teach you how to prepare a few Armoury brunch classics such as sticky buns and blueberry crumb cake. As a group, learn how to utilize simple techniques to entertain your […]
