Salt & Flavor – TUESDAY April 18,2023 at 6:00pm

Salt & Flavor – Wednesday April 19,2023 at 6:00pm

$65 per person, book with friends 2+ persons for $60 per person

Chef Lee will prepare mini tasting and theory class to taste five tasting notes. Come find out how to best utilize sweet, sour, bitter, salty and umami notes into your cooking. We will prepare multiple flavor combination with a complimentary glass of wine to compare different flavor notes using a variety of ingredients