$50 per person, $90 per couple Join us in our tasting and demonstration course to learn about key sauces that are versatile for all types of meals. Chef Lee will guide you through perfect sauces for salads, poultry, and vegetarian dishes to give that extra boost that it needs
$50 per person, $90 per couple Join us in our tasting and demonstration course to learn about key sauces that are versatile for all types of meals. Chef Lee will guide you through perfect sauces for salads, poultry, and vegetarian dishes to give that extra boost that it needs
Niagara College Teaching Brewery - A Journey through the Brewery Saturday April 30, 2022 Join our teaching brewery team, in partnership with Chef Lee and Chef Olaf Mertens as they come together to offer you an exclusive 4 course menu with beer pairings. $60 per person, $15 Optional Beer Pairing Plus taxes and gratuity Hearty […]
Niagara College Teaching Brewery - A Journey through the Brewery Saturday April 30, 2022 Join our teaching brewery team, in partnership with Chef Lee and Chef Olaf Mertens as they come together to offer you an exclusive 4 course menu with beer pairings. $60 per person, $15 Optional Beer Pairing Plus taxes and gratuity Hearty […]
Thursday, May 5 | One-Day | Adults 16+ | 7:00 pm – 9:00 pm Calling all painting newbies – this workshop is for you! Grab a friend (or two) and spend an evening learning how to create a beautiful Springtime image in acrylic paint on canvas in a unique step-by-step paint-along experience. This workshop will take place […]
Thursday, May 5 | One-Day | Adults 16+ | 7:00 pm – 9:00 pm Calling all painting newbies – this workshop is for you! Grab a friend (or two) and spend an evening learning how to create a beautiful Springtime image in acrylic paint on canvas in a unique step-by-step paint-along experience. This workshop will take place […]
Mother’s Day Brunch Sunday May 8, 2022 @ 9:30am-3:00pm Reservations: https://www.tbdine.com/book/restaurant/the-armoury Armoury board charcuterie | cheese | pickled accompaniments’ $28½ House Baked Pastries Devonshire cream | blueberry jam $11½ Spring Salad greens | white balsamic vinaigrette | aged white cheddar crisps | house made bacon lardons | tomato | toasted seeds $13½ Armoury Burger with […]
Mother’s Day Brunch Sunday May 8, 2022 @ 9:30am-3:00pm Reservations: https://www.tbdine.com/book/restaurant/the-armoury Armoury board charcuterie | cheese | pickled accompaniments’ $28½ House Baked Pastries Devonshire cream | blueberry jam $11½ Spring Salad greens | white balsamic vinaigrette | aged white cheddar crisps | house made bacon lardons | tomato | toasted seeds $13½ Armoury Burger with […]
SEARED SEA SCALLOP Orange blossom Tea Crust, lemon beurre blanc wine pairing: Chateau Trignon Côtes du Rhône Marsanne WARM FETA SALAD Warm spiced feta, spring greens, toasted pecans wine pairing: Domaine Zinck Portrait Riesling GRILLED BEEF TENDERLOIN parsnip puree | spinach | charred red onions | pinot reduction wine pairing: Maison Champy Bourgogne […]
SEARED SEA SCALLOP Orange blossom Tea Crust, lemon beurre blanc wine pairing: Chateau Trignon Côtes du Rhône Marsanne WARM FETA SALAD Warm spiced feta, spring greens, toasted pecans wine pairing: Domaine Zinck Portrait Riesling GRILLED BEEF TENDERLOIN parsnip puree | spinach | charred red onions | pinot reduction wine pairing: Maison Champy Bourgogne […]
