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Culinary Class – Salt & Flavor
November 3, 2021 @ 6:00 pm - 8:00 pm
Salt & Flavor – November 3 2021, at 6:00pm
$50 per person, $90 per couple
Chef Lee will prepare mini tasting and theory class to taste five tasting notes. Come find out how to best utilize sweet, sour, bitter, salty and umami notes into your cooking. We will prepare multiple flavor combination with a complimentary glass of wine to compare different flavor notes using a variety of ingredients
