Valentine’s Day Take Out – $75 dinner for 2

Beet and fior di latte salad

candied walnuts and organic arugula

 NC wine braised short rib

rosemary mashed potatoes, winter vegetables

or
Truffle mushroom risotto

parmesan, fried garlic, peas, onions.

*Contains dairy*

Chocolate pots de crème

Strawberries

Paired with our favorites from Niagara College’s Teaching Winery

White

Balance Pinot Grigio                        $19.95

Balance Sparkling Brut                   $27.95

Red

Balance Cabernet Franc                 $21.95

Dean’s List President’s Red          $32.95